This is one of my favourite recipes. Cooks up in no time and I always make extra so I can use the chicken in a different recipe the next day.
Chicken can be barbecued or cooked in a 375 – 400 degree oven.
4 chicken Breast
2 tsp Oregano
1 tsp garlic
1 tsp season salt
1/2 – 1 tsp black pepper
1 lemon, juice of
vegetable oil, same amount as lemon juice
Cut chicken into skewer sized pieces
Mix chicken with oregano, garlic, salt and pepper
Marinate for 3o min.
Put chicken on skewers (if using wooden – soak in water for 30 min.)
If cooking in oven- place skewered chicken on an oiled grill pan
Bake for 15 – 20 minutes until chicken is done but moist.
cooking on barbecue – cook until meat is no longer pink but moist
Once out of the oven or off the barbecue, pour vegetable oil and lemon juice on every piece of chicken and serve immediately.